somm-run: le siffleur de ballons, 75012
If coverage of some of my favorite Paris addresses is long overdue, it's usually because I inadvertently befriended the staff and / or ownership before I had a chance to write anything. It's hard to...
View Articlen.d.p. in sardinia: tenute dettori
It's hard not to have strong reactions to the dense, craggy wines of northern Sardinian estate Tenute Dettori. My own feelings are tinged with nostalgia, because Dettori's wines used to fascinate me...
View Articlethe return of christophe: amarante, 75012
Chef Christophe Philippe's new Bastille-adjacent restaurant Amarante, like the cacklingly under-designed eponymous restaurant he maintained for a decade in the shadow of the Panthéon, is open Sundays...
View Articletime is nye: yard, 75011
A friend who edits a fashion magazine once said to me, apropos of my blog, "I love it. But I never have any idea what you're talking about or whether you like a place. Could you just put a rating at...
View Articlerevolutionaries: bar à vin a.t & restaurant a.t, 75005
On the surface, not much differentiates Pierre Gagnaire-trained chef Atsushi Tanaka's Restaurant A.T. from most staid Left Bank fine-dining. Its presentation is in thrall to Le Guide Michelin, from...
View Articlen.d.p. in abruzzo: 50 years of emidio pepe
So much has been written about Abruzzese winemaker Emidio Pepe's majestic montepulciani and the ethereal delicacy of his equally ageless trebbiani that I despair of the possibility of saying anything...
View Articleles vendanges: champagne jacques lassaigne, montgueux
When I arranged to harvest with Montgueux Champagne winemaker Manu Lassaigne this September, I had convenience in mind. His is the best domaine in the vicinity of the Native Companion's mother's house...
View Articleside benefits: table à côté, 75012
Paris has streets that hide in plain sight - overlooked byways that, due to poor sun exposition or traffic redundancy, get circumvented by pedestrians. The forever-shaded length of rue de Chateau...
View Articleoff the map: la poudrière, issy-les-moulineaux
I credit former La Cave de l'Insolite proprietor Michel Moulherat for introducing me to natural wine. His wasn't the closest wine shop to my old apartment on a loud, leery intersection on rue Saint...
View Articlen.d.p. in burgundy: julien guillot, sagy-le-haut
Tucked among the fulsome green hills of Sagy-le-Haut is the cellar of Julien Guillot, the charming third-generation winemaker of biodynamic Mâconnais domaine Clos des Vignes du Maynes. Before...
View Articlerebirth of cool: entrée des artistes pigalle, 75009
Everything about Entrée des Artistes Pigalle proprietors Fabien Lombardi and Edouard Vermynck's previous bar-à-manger on rue de Crussol evinced a stubborn, cloistered dedication to cool, which often...
View Articleback yard: yard wine bar, 75011
When I first wrote about Jane Drotter's splendid contemporary bistrot YARD in April 2014, I couldn't help expressing astonishment that some of the passing Père Lachaise locals found prices too high....
View Articlen.d.p. in beaujolais: benoit camus, ville-sur-jarnioux
Some tasting appointments in Beaujolais are difficult to obtain because a given winemaker's work is so sought-after that he or she has no interest in cultivating new clientele. Securing a tasting with...
View Articleconscientious objectors: les déserteurs, 75011
As diners and critics, we're willing to discern greater depths in a chef's plates if he or she has led a swashbuckling lifestyle, or at least can be presented to us as having witnessed the mysteries...
View Articlen.d.p. in beaujolais: jean-claude lapalu, saint-etienne-la-varenne
Jean-Claude Lapalu occupies an interesting position in the pantheon of contemporary Beaujolais. The son and grandson of winegrowers, he began bottling his own wines relatively late, at age 35. It was...
View Articlen.d.p. in beaujolais: laurence and rémi dufaitre, saint-étienne-des-ouillières
A common wine writing trope is to conclude that a wine resembles its maker in some way or another. Nowhere is this less applicable than in the wines of rising-star Beaujolais winemaker Rémi Dufaitre,...
View Articlejordan mackay's beaujolais misinformation
Jordan Mackay. Someone get this man a glass of Métras. I write now and then for an NYC-based website called PUNCH, whose stated purpose is to explore the culture surrounding wine, spirits, and other...
View Articlen.d.p. in beaujolais: jules métras, fleurie
Young Fleurie-based winemaker Jules Métras released his first wine under his own name this year, a Beaujolais-Villages sourced from two parcels, one in Lancié, the other in La Chappelle de Guinchay....
View Articlen.d.p. in beaujolais: jean-paul thévenet, pizay
On a rainy morning in April, over some barrel samples of his and his son's old vine Morgon and Régnié (respectively), I mentioned to Jean-Paul Thévenet that I was planning a book project about the...
View Articlethe noble savage: sauvage, 75006
The other evening I had the occasion to follow up on a surprising recommendation I'd received in March from Guardian wine columnist Fiona Beckett, who had turned up what sounded like a splendid wine...
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